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Simulations for this Lesson
Modeling Smell
Equilibrium
Methane Cycle
Conduction in Solids Instructional Video
Salt and Ice Investigation
Lewis Structures
Chemical Formulas
Compounds in Food
Elements & Compounds
Comparing Atoms and Ions
Ingredients in Electrolyte Drinks
Salts Dissolving in Water
Observe: Vanilla Products
Tea around the World
Exploring Syrups
Magnesium and HCl
Sodium in Water Video
Ionic Compounds Builder
Tea and Temperature
White Powders Investigation
Greenhouse Gases
Balancing Chemical Reactions
Ratios in Chemical Reactions
Table Salt Composition
Salt around the World
Ions and Charges
Chlorine & Electronegativity
Mixing & Polarity
Flavor Compounds in Vanilla
Tea and Energy
Maple Syrup Video
Exploring Gases
Types of Fuel
Ammonia & Stoichiometry
Acids Exploration (Preview)
Desalination Model
Cathode Ray Experiment
Landfill Data Investigation
Elements & Chemical Formulas
Ionization Energy
Electrolyte Drink Analysis
Periodic Table (Charges, Valence Electrons)
Particles and pH
Vanilla & Gas Chromatograms
Heating a Liquid
Exploring Cheeses
Covalent Bonds
Umami & MSG (Video)
Comparing Gases & Liquids
Exploring Cacao
Energy and Fuels
How is Tea Made?
Anthocyanins & Equilibrium
Salt Composition Analysis
Sodium in Nature
Periodic Table Trends
Exploring Bond Types
Acids in Water
Water's Heating Curve
Exploring Steaming
Molecules in Milk
Simulations are available when lessons are purchased in units or longer sequences.
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Summary of Updates
SMALL UPDATES IN LATE OCTOBER 2025
● A number of small updates were made to provide additional scaffolding and supports for students, more small opportunities to apply concepts to new applications to both review and assess understanding, and additional notes in lesson plan on what to look for in models and discussions (see details)
UPDATES IN SEPTEMBER 2025
● NEW- Lab added to Lesson 1.1
● NEW- Lesson 1.2
● NEW- Lesson 1.3
● NEW- Lesson 1.4
SMALL UPDATES IN LATE OCTOBER 2025:
● Lesson 1.1- Scaffolds/Supports- Checklist of "what to look for" in student initial models and observations
● Lesson 1.3- Exit ticket (Why shouldn't you put hot soup in the fridge?)- to review and formative assess understanding with new application
● Lesson 1.4- New warm up to review and formatively assess understanding (melting ice cream); Added new instructional step-by-step video on how to use simulation (student-facing)
● Lesson 1.5 (Assessment)- Added more scaffolded/specific template for rice krispie treat model to better focus and assess student understanding of core concepts
LARGE UPDATES IN SEPTEMBER 2025:
● NEW- Cooling Butter Lab added to Lesson 1.1
● NEW- Lesson 1.2 -Act it Out Activity + Simulation Activity --> drives home particle models for each state of matter
● NEW- Lesson 1.3- New Demo (Aluminum Foil + Butter) + Simulation Activity --> introduction to thermal energy transfer
● NEW- Lesson 1.4- Investigation rooted in Simulation --> factors in thermal energy transfer
SMALL UPDATES IN SEPTEMBER 2025:
● Adjustment- More time/scaffolding for initial models in Lesson 1.1 and 1.2 + reviewing/building lab safety skills in Lesson 1.1
● NEW- Student Choice: Recipe Analysis [Partial HW Assignment] (in Lesson 1.5)
● Small Adjustments/Reordering of Activities to unpack bubbles and color change (Lesson 2.1- Optional)