Caramelization & Dalgona: Thermal Decomposition & Chemical Changes
Teacher Page
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Overview
time:
3
6
-
class periods
standards:
MS-PS1-2, MS-PS1-4, HS-PS1-3, HS-PS2-6
science concepts:
chemical changes, heat and energy, IMFs, chemical reactions
Summary
Explore the process of caramelization and how heat transforms white sugar into an entirely new substance by disrupting both intermolecular forces and chemical bonds.
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